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  • Yakitori

    • Oichi's specialty! Chicken skin (tamari, salt, spicy, shiso miso)

      200 yen(税込)

      1/10

      Oichi's specialty! Chicken skin (tamari, salt, spicy, shiso miso)

      200 yen(税込)

    • Chicken liver

      190 yen(税込)

      1/10

      Chicken liver

      190 yen(税込)

    • Chicken hearts

      170 yen(税込)

      1/10

      Chicken hearts

      170 yen(税込)

    • Homemade! Chicken cartilage meatballs

      220 yen(税込)

      1/10

      Homemade! Chicken cartilage meatballs

      220 yen(税込)

    • Pork belly from Itoshima

      300 yen(税込)

      1/10

      Pork belly from Itoshima

      300 yen(税込)

    • Unzen ham

      ¥ 330(税込)

      1/10

      Unzen ham

      ¥ 330(税込)

    • Bull sagari

      600 yen(税込)

      1/10

      Bull sagari

      600 yen(税込)

    • Hakata local chicken and green onion skewers

      290 yen(税込)

      1/10

      Hakata local chicken and green onion skewers

      290 yen(税込)

  • [Scrolls and vegetables]

    • Shiso-wrapped pork belly

      ¥ 330(税込)

      1/10

      Shiso-wrapped pork belly

      ¥ 330(税込)

    • Cheese bacon

      ¥ 330(税込)

      1/10

      Cheese bacon

      ¥ 330(税込)

    • Shiitake

      190 yen(税込)

      1/10

      Shiitake

      190 yen(税込)

    • green pepper

      170 yen(税込)

      1/10

      green pepper

      170 yen(税込)

    • White green onion

      170 yen(税込)

      1/10

      White green onion

      170 yen(税込)

    • Green onion roll

      350 yen(税込)

      1/10

      Green onion roll

      350 yen(税込)

    • Quail roll

      290 yen(税込)

      1/10

      Quail roll

      290 yen(税込)

    • Chicken breast

      162 yen(税込)

      1/10

      Chicken breast

      162 yen(税込)